When: Brunch

Fabrique is an artisanal stone oven bakery from Stockholm, Sweden. They champion fresh, natural ingredients and traditional methods to make artisanal pastries and sourdough bread.

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Casual bar with bare brick walls, wooden floors and decked beer garden, for cask ales and cocktails.

Local-feeling coffee shop, providing a wide variety of breakfast foods, selection of fresh sandwiches, salads, soups and sweet treats.

Leon is the home of ‘Naturally Fast Food’ offering a range of hot and cold snacks, plus hot drinks on the go.

Outlet of a health-conscious counter-serve chain taking inspiration from around the Mediterranean.

Cheery, Australian-style cafe serving coffee, breakfast, small plates, wine, beer & weekend brunch.

Down-to-earth joint with outdoor seating offering salads, wraps & other informal Moroccan eats.

Victorian oak-panelled pub with original tiled flooring, etched glass panels and chandeliers, offering traditional pies, home-cooked food and drinks.