With a choice of over 27 cuisines to enjoy in Fitzrovia, from fine food to street-inspired food, from private dining to take-away, there is something to suit all tastes, styles and budgets.
Copita reflects the wonderful tapas bar culture of Spain. Eating and drinking in a social, upbeat atmosphere.
The menu is seasonal with weekly (if not daily) changing specials, which adds to the fun.
Italian dishes served in a family-friendly setting with black and white photos adoring the walls, and outdoor tables in summer.
Family-run, traditional Italian restaurant serving dishes from every region of the country
Homely-feeling cafe serving up (uniquely large portions of) all day breakfasts, kebabs, and many more mouth watering specialities freshly prepared.
Hip brunch destination with an extensive drinks list
East-Asian inspired menu where tables are shared (Vegan and vegetarian friendly)
Izakaya-stlye restaurant specializing in steamed buns
Monday
12–10pm
Tuesday
12–10pm
Wednesday
12–11pm
Thursday
12–11pm
Friday
12–11pm
Saturday
12–11pm
Sunday
12–9pm
Thai fusion with a simplistic menu and a bottomless brunch weekend option
Neopolitan wood-oven sourdough pizza with ethically sourced toppings, plus organic wine list.
Fitzrovia’s famous fish and chip shop also serving traditional Greek Cypriot dishes such as chicken and lamb kebabs with Greek salads.
Monday 10am–10pm
Tuesday 10am–10pm
Wednesday 10am–10pm
Thursday 10am–10pm
Friday 10am–10pm
Saturday 11am–10pm
Sunday Closed
