Meraki
Upscale Greek menu from Peter Waney of Roka
With a choice of over 27 cuisines to enjoy in Fitzrovia, from fine food to street-inspired food, from private dining to take-away, there is something to suit all tastes, styles and budgets.
Upscale Greek menu from Peter Waney of Roka
Casual Italian eatery in a snug space offering create-your-own pasta dishes, plus salads & desserts.
Meticulously constructed Modern French dishes in a discreetly decorated dining room, boasting one of the longest-running Michelin star accolades in London’s food scene.
Contemporary fine dining restaurant with a focus on wine and pairings
Premium sushi & grilled Japanese offerings in a refined, contemporary environment. The principle cuisine is from the Robata grill, which originates from the fishermen of the northern coastal waters off Japan, who would cook the fish on the boats with different charcoals and share the bounty with one another using their oars.
Mediterranean based dishes curated to a more vegetarian diet with additional options
A unique dining experience providing a six course tasting menu every 6 weeks – each one themed upon a different place, memory or idea.
Centuries old pub with an upstairs fine dining hall headed by James Knappett
19th-century traditional pub with rooms serving real ales and Pan-Asian food. A lovely first floor outdoor terrace / event space which is sun trap in the summer an a cosy covered space in the winter months.
Casual restaurant with romantic first-floor space, serving French-influenced Mediterranean cuisine.