As we enter the summer period of hot weather and long days, some of Fitzrovia’s finest restaurants have released their new seasonal menus.
Pied à Terre
Explore the delights of Michelin-starred food in Pied à Terre’s new seasonal 7 course menu, for £75 per head.
Receiving high praise from The Good Food Guide 2017 for their ‘supreme professionalism’ and their ‘technical mastery’ (Daily Telegraph), this is the perfect treat for a foodie loved one.
Find out more, and to book your experience >>
Pescatori launch their brand new summer menu on Wednesday 21 June.
Indulge in the ultimate alfresco experience with Pescatori’s new dishes including seafood, salads and desserts.
Stay up-to-date >>
Why not treat yourself and dive into Obicà’s brand new brunch menu, every Saturday and Sunday 11am-4pm.
Experience authentic Italian recipes from the group that created the world’s first Obicà Mozzarella Bar.
Explore the food here >>
Browse their new brunch menu here >>
Attention early birds and theatre-goers! From 12 June, The Ninth have released a new summer menu. Simply order between 5:30pm – 6:15pm and you can choose 3 dishes from the set menu with a glass of white, rose or red wine for just £30.
Explore the summer menu here >>